Sunday, March 28, 2010

Spot Dessert Bar



Spot Dessert Bar! My mother, sister and I came here after a rather delightful vegetarian lunch at Wild Ginger.

This dessert bar is a cute little underground spot that felt like an indoor picnic with the bright green patches of grass and wooden tables in there. :)



We got the following tapas: Soft Cheesecake, Yuzu Eskimo, White Miso Semifreddo (not shown), and Jackfruit Cake. They were all presented so beautifully!




soft cheesecake: walnut, orange, blueberries

The Soft Cheesecake wasn't very special to me though, it was like a dissembled cheesecake but I loved the tang of the citrus foam.


Yuzu Eskimo: oreo, strawberry, raspberry foam

The Yuzu Eskimo was tangy, sweet, and lemony! Loved the bold mix of flavors :)


jackfruit cake: basil seed, rum, toffee, coconut

Unfortunately I was not able to take pictures of the White Miso Semifreddo. My sister and mother inhaled it in a few seconds while I worked on the cheesecake. They both LOVED the tapa (so much that they didn't leave any for me? Shame on them! I demand justice!)

What made the trip for me was the Jackfruit Cake. It warmed me up like eating apple pie on a cold rainy day. It was chewy, dense, and wasn't terribly brain-numbing sweet. The toffee made the cake I think. What made it even better was that my mom and sister weren't too fond of it so I had most of it ;)

Aside from the tapas, Spot offers a selection of teas, cupcakes, cookies, and other delightful treats. You can even watch your tapas being assembled before you at the counter where all the goodies are. And whoever served us was totally chill about pictures being taken.

Spot changes its tapas every now and then, which makes a great excuse to head over to St. Marks ;)

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